breakfast

Blah.  The usual… I cooked chicken those chicken thigh parts from Walmart, and then added Alfredo sauce. And wheat rotini pasta. I forgot a vegetable but had some canned asparagus.  I’ve never made asparagus.  I’m not sure I’ve ever eaten it.  I brushed it with butter then breaded it with a mixture of Italian bread…

Read More 25 sept 2012 – chicken, pasta, white sauce (and cinnamon French toast brunch)