Lifestream for August 29th, 2010
Foamy does not mean crema. This foam dissipated, leaving a crema with a tattered appearance. Roasted 23rd so should be rested enough. Hm. Espresso Classico – Paradise Coffee Roasters–http://www.paradiseroasters.com/products/Espresso-Classico.html These are very dry beans compared to the ones I’ve used for years, and I usually blame that when the shots turn out foamy. RT @don_rivers:…
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